🥖
A few weeks ago I bought a Dutch Oven, almost solely for the purpose of trying this recipe. There’s no smell better in the world than fresh-baked bread, and when I saw I could bake bread without breaking out the stand mixer or hand kneading for what feels like forever, I knew I had to try it. As it turns out, the recipe is as easy as advertised, and more delicious than I imagined. It’s so basic but so good, one of those recipes that takes hours to complete but only actually requires hands-on interaction or attention for minutes. Since my first try, I’ve made a no-knead loaf maybe 10 times and have started to experiment with different varieties (honey oat 😍). BONUS EDIT - looks like Kenji just re-visited his no-knead bread recipe today!
May 4, 2021
