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Happy TGiving PI-crew! In honor of all things food, imma kick things off with a recipe —Last week, my wife and I were looking for the perfect “fall” side to go with our apple chicken sausage (👌). Nothing says Fall like squash, so we knew where to start. We decided to follow a recipe we found for maple roasted brussels and add in the acorn squash chunks to the mix. When I say that this was delicious, I mean it was de-li-cious. HUGE rec here, huge. Quick and easy to make, and 10/10 delicious.
Nov 26, 2020
