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You squeeze like 6 lemons once a week, 2 if you live alone. you have a jar of fresh lemon juice to put towards stuff like salad and lemonade and canned tuna and anything delicious. it’s the highest form of meal prep because it’s actually just accommodating future cooking. Also (yet untested) pre chopping onions? Because it’s so annoying to chop 1 onion but if you chop like 4 it’s like the same amount of energy.
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i recently learned the power a spare kitchen lemon can have, and now i grab at least one anytime i’m at the grocery store
Jan 23, 2024
Always have, if nothing else, a few lemons in the home (in a bowl on the table) because they come in handy for: salad dressings, water, tea, cocktails, beer, cola in a glass, avocado toast, fish, chicken, potatoes, broths, cayenne cleanses, stain removal, smelling nice.
Jan 12, 2025
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lemons getting ready to go bad (would be a shame if they went to waste as these will be the last lemons purchase of the summer for me and i can only drink so much lemon water), onions are on their way out, i have been sitting on leftover bag of split peas for months. time to make some sort of variation of lemon soup. i am on my own personal episode of chopped.
Aug 28, 2024
Top Recs from @honey
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It feels nice to have people show up! You see something cool and you learn something new!
Apr 13, 2024
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Some people are just gods at picking amazing projects
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