Pre-ordered the cookbook and everything 🥲 but their TikTok is one of the bests for quick, accessible meals. Convinced me to make more chopped salads—the one we’re hooked on is a chopped chicken breast, quinoa, broccolini and shallot situation. I cook all those things (minus the quinoa) on the cast iron, chop em all up, then mix with our favorite lemony Caesar dressing.
