she wolf sourdough, green meat radish, butter for the first two things, mandarin, cabot seriously sharp cheddar, prosciutto. a light dusting of maldon sea salt.
yum :)
- Baguette
- Prosciutto
- Your cheese of choice (preferably payoyo) or a saltier/creamy cheese
- 1 or 2 fig slices
- Arugula
- 1 side of bread with mayonnaise
- 1 side of bread with olive oil, balsamic vinegar, a little bit of flaky salt and pepper
I promise you, a 10/10 if you like these flavors
Not strange but like marinated anchovies on salt and pepper chips (crisps, if youāre nasty) with hummus or white tarama (!!!). or little red peppers stuffed with cheese spread on a rye cracker or, and this is a recent one, brie spread and muhammara dip on a digestive. Bonus if you add a little piece of cheddar too.
I like snacks.
as we all (pi fyi users) know, being into shit is cool.
iāve been thinking about how in the early days of facebook rather than liking pages you would ābecome a fanā of them and i just love that verbage. so sweet and precious
As Perfectly Imperfect subscribers know, being into shit is cool. This was an early rec I made on the PI.FYI app, inspired by Facebookās ālikeā feature formerly being called ābecome a fanā because I find the verbiage so sweet and so supportive. Itāll always be way cooler to be an embarrassing superfan than to have 0 interests.Ā
