🍽️ Melissa Clark’s Gruyere Puff
🍽️ Any braised short rib (lately I’ve been into Molly Baz’s hot sauce braise)
🍽️ A whole grilled fish, served with herbs and pickled vegetables and rice
🍽️ Indian-ish nachos from Priya Krishna
🍽️ Tarte tatin 💛
1. a crisp apple on a brie and prosciutto sandwich
2. lingonberries and meatballs
3. pork and cherries
4. venison with blueberry sauce
5. turkey and cranberries, of course
