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so delicious and cute packaging
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Jan 29, 2024

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Jan 31, 2024
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classic… serve with choy sum and a poached egg (cracked straight into the broth that was made with maybe 3/4ths of the packet instead of the whole thing… let the whites stick to the noodles if they please) this was a childhood staple, (my family refers to it in cantonese as the doll noodles bc of the doll??? mascot :p) probably the first instant ramen i remember eating and the first thing i learned to “cook”… special mention to: nongshim tempura udon (in the cup form) and nongshim seafood - the cup form (blue packaging) and the bag form w the extra thick noodles :p
Mar 23, 2024
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i love noodle bowls…these are some of my favs -nongshim hot & spicy bowl noodle soup: fav easily accessible bowl -nongshim shin noodle bowl: this is better, hurts my mouth sometimes but gooood -nongshim tonkotsu bowl: top tier, hard to find -nongshim udon bowl: also top tier, delish broth and thick noodles nongshim really knows how to make a noodle bowl!
May 15, 2024

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