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Elevate your at home movie night. 1/3 cup of kernels + 1-2 tbsp coconut oil over high heat. Agitate every few seconds while popping, take it off the heat once the popping gets sporadic. Add butter, salt, herbs/spices… whatever. Beats the hell out of microwave corn.
Feb 3, 2024

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that I put in a plastic bowl and then pop in the microwave (need a cover!). Add a bit of butter and salt or coconut oil and salt. I do appreciate the friction of not just being able to grab and eat them, it takes a bit of intentionality and work to make this snack happen.
Sep 25, 2024
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cut the shit microwave isnt giving you what you want. oil in pot, make it hot, settle your kernels, watch and yearn-les, first one pop, cap on top, melt your butter, heart will flutter, amount of salt, at your fault. advanced technique : when the popped corn is in a bowl distributes half of the butter & some of the salt— have another bowl ready (same ish size) place on top shake like flipping pancake 🔁 remove bowl distribute rest of butter and salt
Jan 27, 2024
keep a jar of kernals. whenever inspiration strikes, put a few tablespoons of oil in a pot with a lid and add kernals on med-high until it pops. Salt and enjoy. Simple satisfaction 10/10 reccommend.
Jan 26, 2024

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