At this point 70% of my personality is raw milk - procuring it, drinking it, taking photos of it with pithy little captions like “night cap!”, talking about it to other people against their will, like on dates or to like trapped baristas at Starbucks. As someone of formerly lactose intolerant experience, I am not exaggerating when I say raw milk has VITALLY improved my existence. Besides the fact that it has something like 70% more available vitamins in it than pasteurized milk (I keep an infographic of this on my phone because I’m a girl and can’t be expected to remember numbers and science) it has all its natural enzymes for digestion which means not only can I party on as much raw milk and cheese as I want, the enzymes in those also digest regular bootleg ass milk, cheese, ice cream etc. I love you so much raw milk!!!
