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u just make oatmeal w some miso in it and u can top it with a soft boiled egg or even a layer of scrambled egg with dashi & mirin in it which is what i did today and then you can top it with soy & scallions or furikake or even perilla and then you have the perfect savory breakfast for a cold morning i would post a picture but i ate it too fast
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Oct 24, 2024

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