mm-mmm!! (peel the apple if u wanna feel really indulgent) ((works for most fruits - salt slaps))
Nov 21, 2024

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my gateway experience was salting watermelon; then cantaloupe, then apples, and from there the floodgates opened. a light sprinkle of salt amplifies literally every fruit’s natural sweetness x10 and adds depth to the flavor profile. sweet n salty is a tale as old as time but throwing some maldon on a fruit platter is unheard of?…I object. this is a low effort high impact culinary practice that must be normalized. plus it’s basically nature’s gatorade
Dec 17, 2023
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most things are better when salted, such as apples
Jan 23, 2024
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flaky salt on anything… EVERYTHING
May 30, 2024

Top Recs from @siddhartha

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go to events even if u think they’ll be iffy - better to have some memories of living life than none, go to library, go sit on the nearest grass also u can’t expect good arts and culture if u don’t support the bad/amateur stuff as well 🦀
Jan 30, 2024
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Eg in shower, on walks, during commute, making dinner, to go to sleep, getting dressed. be able to do all these comfortably in silence. then u can try phase them back in in a way where they actually contribute something and ur not just listening for the sake of it
Jan 29, 2024