this isn't that weird but it is not something i would've thought to combine. thin sliced granny smith apples and cheddar is my favorite way to do it, but it works with really any type of cheese or apples. so yummy, it tastes like a warm, melty charcuterie board.
sourdough loaf cut into thick slices, whatever cheese you like, balsamic glaze, and caramelized onions. cooked in a lot of butter and paired with tomato soup obviously !!
1 onion, 3 sweet potatoes, 1/2 apple, 3 garlic cloves sautéed. 1 tbsp cayenne salt and pepper to taste. 3 cups bone broth and simmer until soft, blend. 1 cup half and half or coconut milk. simmer. topped with dried basil + cream here.
A no frills, unscented, foamy cleanse that has never irritated my very sensitive skin. Leaves you glowy and bouncy. Converted to this ~8 months ago after 6 years of dedication to my Glossier milky jelly. 10.40 rn on their site
