The Upper Peninsula - Sufjan Stevens
Winter Hat - Daffo
Blackbird - The Beatles
I want a Dog - Weezer
Two Weeks in December - Skullcrusher
Bambi - Clairo
Salt Circle - Eliza McLamb
You Have No Idea - Harry Connick, Jr.
Flint (For the Unemployed and Underpaid) - Sufjan Stevens
Landslide - Fleetwood Mac
Winter Solstice - Eliza McLamb
Boots for Hiking - Annika Kilkenny
Glory of the Snow - Clairo
The Frost - Mitski
Dawn in the Adan - Ichiko Aoba
O Children - Nick Cave & The Bad Seeds
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waywardmoose omg yay!! I love making curated playlists for very specific vibes or feelings, its so fun
Related Recs
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Winter is blue- Vashti Bunyan⭐️
Quiet, the winter harbor- mazzy star⭐️
January- loving
I do not care for the winter sun- beach house
December- zitten
Cold- sign crushes motorist
frozen (snow, snow, snow) - 800 cherries
Winter- SE SO NEON⭐️
ゆめうつつ- Lamp⭐️
Deep in A dream- chet baker
Night lights- Gerry Mulligan Sextet
Seasons- wave to earth
Nov 25, 2024
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winter song - the head and the heart
dirty paws (cabin sessions version) - of monsters and men
angel in the snow - elliott smith
pulaski at night - andrew bird
house of cards - radiohead
winter prayers - iron & wine
Nov 28, 2024
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“Flowers in December” - Mazzy Star
“Snow Song” - Adrianne Lenker
“Two Weeks In December” - Skullcrusher
“Wintering” - The 1975
all from a playlist i have named after the 1975 song. it’s the only one that might sound a little more holiday because it’s about going to see your family, but it still holds up as just a winter song. ❄️
Nov 28, 2024
Top Recs from @astro
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Fun fact about me is that I actually worked at a specialty cheese store for quite a while, so I like to think I know a few things haha. We carried about 115 different cheeses as well as all the kinds of crackers, jams, jellies, and whatever else you would think to pair them with.
My all time favorite cheese is a soft, spreadable honey goat cheese. Tastes great on a toasted everything bagel or with a simple cracker and spicy salami or other cured meat.
A few other favorite pairings include smoked gouda, which tases amazing with a sweet onion jam, a creamy brie (triple creme is the best) with a toasted baguette or one of those crackers with dried fruit in it, and a super sharp cheese with a fatty cured meat (highly recommend duck salami).
Some great cheeses you can find in most grocery stores:
- Vat 17 (extra sharp cheddar with salt crystals, my mouth is literally watering thinking about it)
- BellaVitano (an Italian table cheese, the plain is amazing, but the flavored ones are also great)
- Drunken Goat (a goat cheese washed in red wine!)
- Port Salut (semi-soft cheese, flavor kinda similar to mozzarella)
- Délice de Bourgogne (best triple creme brie ever, its literally like butter)
I could give so many more recommendations, so if you are looking for a cheese to go with something specific or none of the above are quite your style, feel free to comment!!
Mar 5, 2025
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One of my closest and oldest friends I have known since we were in elementary school is Indian. We would usually hang out at her house and one of the meals her mom made a lot was dal.
I was always so excited to eat at her place, her mom would make us up plates and would always offer extras and I always felt so loved. Anytime I have dal I feel so warm inside and comforted like a child. My relationship with my friend and her family is still so strong despite not seeing each other often.
Indian food of any kind (whether its homemade, store bought, or from a restaurant) remains my main comfort meal, but nothing compares to her mothers cooking and the conversations we would have while eating 🫶
Feb 20, 2025