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Through my non-scientific, non-rigorous investigation I have determined that this is the ideal number of vegetables to use in a dish that is not vegetable-centric, e.g., pizzas, pastas, stir-fries and the like. Admiring a cutting board with three distinct but equal vegetables all mised en place is almost as satisfying as the food itself. And no I do not mean vegetables in the botanical sense, anti-fungal and savoury-fruit-exclusionary rhetoric will not be tolerated.
Aug 21, 2024
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Jan 28, 2024
Around a month ago, I read somewhere that if one is feeling down (whether this is physically, mentally, or spiritually), eating some vegetables could help. I can also vouch from the experiences of myself and others that a yummy veggie can bring balance and happiness to one’s day. Therefore, whenever I cook for others, I make an effort to either include or feature a thoughtful vegetable, as a well-seasoned token of my appreciation and my love for them. A vegetable to show I care!
Sep 19, 2024
Jan 24, 2024
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One of the few apps with no ephemeral "story" feature or whatever so you don't need to check it every 24 hours. Cherish this.
Mar 6, 2024
It's just like John Swartzwelder said:
"Since writing is very hard and rewriting is comparatively easy and rather fun, I always write my scripts all the way through as fast as I can, the first day, if possible […] Then the next day, when I get up, the script’s been written. It’s lousy, but it’s a script. The hard part is done."
Jul 2, 2024
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Maybe some kettle cooked chips as well… on a paper plate… now we're talking
Aug 19, 2024